Zucchini
kr99.90Price
- Delivery time 1-5 business days!
Reliable Payment Options!
Safe Shipping Opportunity to All Europe!
Free Shipping for 1000 SEK and above to Sweden!
Preparation Phase :
- Before using dried zucchini, boil them in hot water for 15-20 minutes to soften them.
- The boiled zucchinis are drained and left to cool. This process makes them suitable for stuffing.
Making Stuffed :
- The filling is made with a mixture of minced meat, rice, onion, tomato, pepper paste, olive oil and various spices (such as black pepper, mint, cumin). For a vegetarian option, it can also be made with just rice and vegetables.
- Fill the boiled zucchinis with the prepared mixture. Lightly cover the top of the zucchinis to prevent the filling from leaking out.
- Place the stuffed vegetables in a pot and drizzle olive oil over them. Add water until half of the stuffed vegetables are covered and cook over low heat.
Service :
- After cooking, the dolmas can be served hot or at room temperature. You can add flavor by pouring yogurt or squeezing lemon on top.
Reviews
Toppen